Ac’cent Flavor Enhancer MSG, Kosher, 10 oz


  • One 10 oz bottle of Accent Flavor Enhancer MSG
  • Add Accent to meat, soups, stews, casseroles, sauces, salads, and vegetables
  • Monosodium glutamate imparts an umami flavor
  • 60% less sodium than salt
  • Kosher

$6.27

Ac’cent Flavor Enhancer MSG 10 ounce wakes up the flavors in your food and adds depth to food flavor. It’s been a secret ingredient of many chefs for years. Ac’cent has 60% less sodium than salt and is a terrific alternative to salt for people watching their sodium intake. Ac’cent is a flavor enhancer called glutamate. Since 1947, generations have trusted their favorite recipes to Ac’cent. It has the remarkable ability to bring out and enhance the flavors of different foods when added to meats, poultry, fish, salads, vegetables, sauces, casseroles, soups and stews, you’ll find they all taste more flavorful. The unique and subtle taste Ac’cent produces is called umami in Japan, and is described as a savory, broth-like taste. Umami is considered the fifth basic taste in addition to salty, sweet, sour and bitter. Ac’cent works best on savory, not sweet, foods, so use it on all your go-to meals.
Category:
Food Allergen Statements

Does not contain any of the 9 major food allergens

Brand

Ac'cent

Food Form

Ground

Ingredients

Monosodium Glutamate (Msg)

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